It's not an uncommon sight when reading recipes. Many of them will call for a generous glug (or whole bottle) of red wine, white wine, sherry, beer or any other number of alcoholic beverages. Of course, when you add alcohol to a dish that is going to be simmering for a while, chances are that most of the alcoholic content will have evaporated away. Not all of it will
If you are a caterer, one of your worst experiences would be someone complaining of stomach upsets after taking your food. As such, it is critical to exercise high hygiene standards when preparing food for large groups of people. A simple mistake could dent your reputation and adversely affect your business. Below are simple hygiene tips that people offering catering
When it comes to pizza toppings, the suitability of pineapple is a hotly debated topic. For some people, it just seems wrong. The President of Iceland once went as far as claiming that he would make it illegal for pineapple to be a pizza topping if it was within his power. While he was (hopefully) joking, you don't have to search very hard to find people who think tha